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How to Get Friendly Employees (and Accurate Orders) Like Chick-fil-A

How to Get Friendly Employees (and Accurate Orders) Like Chick-fil-A

by Jolt HQ | Nov 8, 2022 | Uncategorized

As we’ve mentioned in previous blogs, Chick-fil-A sets the standard for customer experience in the quick service restaurant (QSR) industry. This has a great deal to do with the way employees are trained and treated by their superiors. Chick-fil-A employees are trained...
3 Ways to Ensure Your QSR Serves Hot, Fresh Food (Without Sacrificing Speed)

3 Ways to Ensure Your QSR Serves Hot, Fresh Food (Without Sacrificing Speed)

by Jolt HQ | Oct 24, 2022 | Uncategorized

Digital Food Safety (DFS) has quickly become a best practice for top-performing restaurants. In a few words, digital food safety replaces all your manual temperature logs, labeling, and checklists with a digital system that improves accuracy and compliance. This helps...
Success Story: Jolt Labeling “A Game Changer” for Culver’s Digital Food Safety

Success Story: Jolt Labeling “A Game Changer” for Culver’s Digital Food Safety

by Jolt HQ | Oct 24, 2022 | Uncategorized

Culver’s Solves Digital Food Safety with Jolt We recently visited the Orem, Utah, location of Culver’s, a fast-growing quick-service burger chain known for its customer service and family-friendly environment. Culver’s folksy, welcoming atmosphere is...
Why Top Brands Are Switching from Paper to Digital Checklists for Accountability

Why Top Brands Are Switching from Paper to Digital Checklists for Accountability

by Jolt HQ | Oct 24, 2022 | Uncategorized

You’ve probably noticed just how many restaurants are using tablets these days, not just for taking orders, but for back of house duties as well. That is no accident. Measuring your daily checklists has some serious advantages, and seeing them in real time allows...
3 Simple Ways to Improve Order Accuracy in Your Restaurant

3 Simple Ways to Improve Order Accuracy in Your Restaurant

by Jolt HQ | Oct 24, 2022 | Uncategorized

Accurate orders are a staple when it comes to amazing customer service in the food industry. When customers get what they’re expecting, they’ll return to your restaurant time and time again. They’re likely to bring friends on those future visits,...
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Recent Posts

  • Key Federal Laws Affecting Food Safety Compliance
  • How the Flow of Data Affects the Flow of Food
  • Creating a Customer-Centric Food Chain with Sensing-as-a-Service
  • Why K-12 School Cafeterias Are Automating Food Safety
  • How Café Yumm! Uses Jolt to Deliver Consistency and Quality

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