JOLT BLOG
Learn More About How Jolt Will Save Time, Money, & Headaches
“It’s So Simple” to Adopt Jolt, Says 3rd Generation McDonald’s Owner
"Jolt is the system we will use going forward. We’ll never switch back to pen and paper." – Grant Groen, 10 Store, 3rd Generation Owner/Operator Achieving Accountability Grant Groen is a 3rd Generation McDonald’s Owner Operator. Along with his sister, the family owns...
How Jolt Digital Food Safety Solved Pencil Whipping for this McDonald’s Owner
“The benefits were clearly outlined with Jolt, and it was such an easy tool to use.” -Katie Foster, 6 Location Owner, West Virginia The Impact of Pencil Whipping Katie Foster owns and operates 6 McDonald’s across West Virginia. She and her General...
Jolt Has The Most Reviews of any Digital Food Safety Solution, And 99% of Them Are Positive
In 2020, McDonald’s stores are moving from paper temperature checks to Digital Food Safety (DFS) to improve speed and accuracy. Jolt is the validated, customer-verified leader in this category across all leading third-party review sites like G2, Capterra, and others....
Only Jolt Gives Individual User Logins for McDonald’s New Digital Food Safety Initiative
Knowing who completed your store’s food safety is key. Jolt Digital Food Safety and Shift Management allows you to track who’s done what — and when. Below, we break down why individual accountability matters for McDonald’s stores in 2020, and how Jolt can help...
How 19 McDonald’s Stores in Tennessee Achieved Complete Visibility for Food Safety and Shift Management
“Now we have real-time visibility with Jolt, so the discovery is done. Jolt gives us the data to choose a clear direction, and we’re able to act faster, the right way.”–Jonathon McGuire, 19 Stores in Tennessee, Leader of the McDonald’s Restaurant Technology...
How to Stop Pencil Whipping Opening and Closing Checklists
Restaurant opening and closing checklists are key to setting your staff up for success. Nearly every restaurant has them, but most still struggle to achieve true employee accountability for these critical duties, like cleaning, stocking, and setting up for the...
How Often to Sanitize your Jolt Tablet
How often should you be sanitizing your Jolt Tablet or device? Generally it is smart to sanitize every surface in your restaurant and have your employees wash their hands thoroughly every hour, if not more. We recommend having your tablet, if it has been used in the...
Restaurant Cleanliness Statistics
Just how important is cleanliness for restaurants? Here are the stats. Almost all consumers agree that cleanliness is one of the most important things when they visit a restaurant. Cleanliness is the biggest reason why people listed that they would not return to...
4 Tips to Improve Restaurant Cleanliness
Your restaurant’s cleanliness is one of the biggest outward indications of your success with all daily operations. If your dining room and bathroom are spic-n-span, it’s very likely you’re executing all tasks with similar attention to detail. Not only that, but...
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