High Temp Handheld Probe, Coiled Cable


SKU: 205200518301 Category:

This probe is great for reaching over hot grills, into large ovens, rotisseries, or deep pots. It is also suitable for liquids and air temperatures. Great for testing meats in rotisseries, ovens or barbecue applications.

Range: -58 to 2012°F (-50 to 1100°C)
Handle (ABS blend): Max temp 221°F (105°C)
Cable Range: 14 to 221°F (-10 to 105°C)"

Type K probe is compatible with the BlueTherm One, TempTest 2 Blue, and Cooper Atkins Blue2 temperature probes.

Additional information

Weight 0.50 lbs
Dimensions 12 × 4 × 1 in
Needle Size

1/8", 1/16"